COLOUR
White
TYPE
Still
VINTAGE
2023
GRAPE
Grüner Veltliner
PRODUCER
Weingut Loimer
REGION
Niederösterreich
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
The Loimer Langenlois Seeberg Grüner Veltliner 2023 is a biodynamically farmed white wine from the Kamptal DAC region of Austria. Produced by Weingut Loimer, the estate is dedicated to expressing the unique character of its terroir through natural farming practices. Fred Loimer, who leads the winery, emphasizes a philosophy of 'farm individuality,' allowing the land and the rhythms of nature to shape the wines. The Seeberg vineyard itself is characterized by a diverse soil composition, contributing to the wine's distinct profile. The 2023 vintage experienced varied weather patterns, including a significant hailstorm, influencing the harvest period.
ALCOHOL
12.0%
AVG. PRICE
STYLE
Natural
VEGAN
YES
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
10-12°C
INTERESTING FACTS
Fact 01
Farmed biodynamically according to respekt-BIODYN standards.
Fact 02
Vines range from 20 to 50 years old.
Fact 03
Soils are a mosaic of loess, sandy clay, gneiss, and calcareous layers.
Fact 04
Received 90 points from WineAlign.com and 91 points from Falstaff.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Loimer Langenlois Seeberg Grüner Veltliner 2023 is produced from selectively hand-harvested grapes. Fermentation is spontaneous, with 70% of the must fermented in stainless steel tanks and 30% in used large oak barrels (2500 L) over 2-4 weeks at temperatures between 20°-22°C. Following fermentation, the wine undergoes a 5-month aging period on its fine lees in stainless steel tanks. The vineyard is farmed biodynamically according to respekt-BIODYN standards.
