COLOUR
Red
TYPE
Still
VINTAGE
2023
GRAPE
Grenache, Cinsault, Syrah, Marselan
PRODUCER
Giertz Vinimport
REGION
Unknown
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Low
Finish
Medium
Intensity
Mid - Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
Le Chef Rouge is a red wine from France, produced by Giertz Vinimport. The 2023 vintage is a blend of Grenache, Cinsault, Syrah, and Marselan, presented in a 1-liter format. Giertz Vinimport, established in 1982, is a leading Swedish wine importer with a focus on long-term partnerships, sustainability, and a portfolio of organic and ethically certified wines. The wine's name suggests a link to culinary arts, and its practical larger format makes it suitable for social occasions. The vintage is noted as being very young, intended for early consumption.
ALCOHOL
13.5%
AVG. PRICE
€10
STYLE
Classic
SULPHITES
NO
When to drink
Now
Ideal temperature
16-16°C
INTERESTING FACTS
Fact 01
The name 'Le Chef Rouge' hints at a connection to the culinary world.
Fact 02
It comes in a 1-liter bottle, perfect for sharing.
Fact 03
The blend features grapes common in Southern France.
Fact 04
This wine is part of Systembolaget's fixed assortment.
FOOD PAIRING
Read more
WINE MAKING PROCESS
Le Chef Rouge is a red wine produced in France. The winemaking process involves a blend of Grenache, Cinsault, Syrah, and Marselan grapes. The wine is aged with a light oak character, which imparts notes of vanilla and oak. The 2023 vintage is described as a very young wine, suggesting it is intended for early consumption to highlight its freshness. Giertz Vinimport, the producer, emphasizes sustainability and represents a range of organic and ethically certified wines.