COLOUR
White
TYPE
Still
VINTAGE
2014
GRAPE
Grenache Blanc, Roussanne, Picpoul
PRODUCER
Bonny Doon Vineyard
REGION
California
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Medium - High
Finish
Long
Intensity
Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
Le Cigare Blanc 2014 is a white wine from Bonny Doon Vineyard, produced in the Arroyo Seco AVA of California's Central Coast. Established in 1983, Bonny Doon Vineyard, under the vision of Randall Grahm, has been instrumental in popularizing Rh么ne varietals in California. The vineyard is committed to biodynamic farming principles, aiming to capture the essence of the site. The wine's name is a whimsical reference to a historical ordinance, reflecting the winery's distinctive branding. This particular vintage is a testament to the vineyard's unique terroir and the producer's philosophy of creating site-specific, expressive wines.
ALCOHOL
13.5%
AVG. PRICE
STYLE
Natural
VEGAN
YES
When to drink
Now or Later
Ideal temperature
7-10掳C
INTERESTING FACTS
Fact 01
The name 'Le Cigare Blanc' is a playful nod to a 1954 Ch芒teauneuf-du-Pape ordinance banning UFOs ('flying cigars').
Fact 02
Grapes are sourced from the single, biodynamically farmed Beeswax Vineyard.
Fact 03
The wine is a white counterpart to Bonny Doon's acclaimed red blend, 'Le Cigare Volant'.
Fact 04
Bonny Doon is known for its commitment to transparency, often listing ingredients on its labels.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The 2014 Le Cigare Blanc is produced using grapes from the single, biodynamically farmed Beeswax Vineyard in Arroyo Seco. The winemaking process emphasizes minimal intervention, starting with hand-harvested and sorted fruit that undergoes whole-cluster pressing. Fermentation is carried out using indigenous yeasts, allowing the natural character of the vineyard to shine through. While specific aging details for the standard bottling are not available, the wine's profile suggests it is built for longevity. The producer, Bonny Doon Vineyard, is known for its pioneering approach to Rh么ne varietals in California and its commitment to expressing terroir through sustainable and natural winemaking practices.
