COLOUR
Rosé
TYPE
Still
VINTAGE
2023
GRAPE
Syrah, Grenache, Cabernet Sauvignon, Counoise, Caladoc, Cinsault, Sauvignon Blanc
PRODUCER
Cave de la Bargemone
REGION
Provence
CHARACTERISTICS
Body
Medium - Light
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
Le Rosé Domaine de la Bargemone 2023 is a rosé wine from the AOP Coteaux d'Aix en Provence, produced by Cave de la Bargemone. The estate has a historical lineage dating back to the 13th century, founded by the Knights Templar. The vineyard spans 150 hectares, with 66 hectares dedicated to vines. The wine is crafted from a blend of Syrah, Grenache, Cabernet Sauvignon, Counoise, Caladoc, Cinsault, and Sauvignon Blanc. The estate is certified organic, highlighting its commitment to sustainable viticulture and biodiversity.
ALCOHOL
13.0%
AVG. PRICE
€9
STYLE
Classic
SULPHITES
NO
When to drink
Now
Ideal temperature
8-9°C
INTERESTING FACTS
Fact 01
Founded by the Knights Templar in the 13th century.
Fact 02
Estate is certified organic, emphasizing biodiversity.
Fact 03
Grapes are harvested at night to preserve freshness.
Fact 04
Vinified entirely in stainless steel tanks for purity.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The winemaking process for Le Rosé Domaine de la Bargemone begins with the direct pressing of grapes without maceration. The musts are then cold settled for 3-5 days, or up to 10 days, at low temperatures. Fermentation takes place in temperature-controlled stainless steel tanks over approximately 10 days, with each grape variety vinified separately. No malolactic conversion is performed. The wine is aged entirely in stainless steel tanks, blended in December, and bottled from the start of the following year.
