COLOUR
Red
TYPE
Still
VINTAGE
2022
GRAPE
Merlot, Cabernet Sauvignon, Cabernet Franc, Malbec
PRODUCER
Grands Chais de Saint Laurent
REGION
South West France
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium
Finish
Long
Intensity
Pronounced
Tannins
Medium - High
AROMAS & FLAVOURS
ABOUT THIS WINE
Le Sablou Bergerac is a red wine from the Bergerac AOC in Southwest France, produced by Grands Chais de Saint Laurent. The wine is a blend of Merlot, Cabernet Sauvignon, Cabernet Franc, and Malbec, sourced from vineyards with clay and limestone soils. Grands Chais de Saint Laurent is a prominent producer in the Bergerac region, known for its commitment to quality and tradition. This wine is recognized for delivering notable quality at an accessible price point, with its stainless steel aging emphasizing the purity of its grape varietals.
ALCOHOL
14.5%
AVG. PRICE
€9
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
18-18°C
INTERESTING FACTS
Fact 01
Dubbed a 'Bordeaux light' for its approachable style.
Fact 02
A blend of four classic Bordeaux grapes.
Fact 03
A significant player in the Bergerac region.
Fact 04
Known for offering high quality at an affordable price.
FOOD PAIRING
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WINE MAKING PROCESS
The production of Le Sablou Bergerac involves the separate vinification of its constituent grape varieties: Merlot, Cabernet Sauvignon, Cabernet Franc, and Malbec. Fermentation takes place in stainless steel tanks, a process that allows for careful management of temperature and the preservation of fresh fruit aromas. Following fermentation, the wine continues its maturation period in stainless steel tanks. This method of aging is chosen to emphasize the purity of the grape varietals and the wine's fruit-forward character, rather than introducing oak influences. The grapes are sourced from vineyards with clay and limestone soils and are hand-harvested.