COLOUR
Rosé
TYPE
Still
VINTAGE
2023
GRAPE
Grenache, Syrah, Mourvèdre
PRODUCER
Les Vignerons de Roaix Seguret
REGION
Rhône
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium
Finish
Long
Intensity
Mid - Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
Les Remparts des Ceps Dorés Rosé is a 2023 vintage wine from the Côtes du Rhône Villages Séguret AOC in the Southern Rhône Valley, France. The producer, Les Vignerons de Roaix Séguret, is a cooperative alliance of winemakers from Roaix and Séguret. This cooperative has focused on product enhancement for approximately thirty years, achieving recognition for their 'Villages' appellation status. The vineyards are situated at altitudes between 140 to 350 meters, with diverse soils including clay, limestone, and sands, contributing to the wine's complexity. Séguret is notable as the leading 'Named Village' for rosé production within the Côtes du Rhône, making its rosés highly regarded. The village's name originates from the Provençal word for 'safe,' reflecting its secure hillside position.
ALCOHOL
AVG. PRICE
STYLE
Classic
SULPHITES
YES
When to drink
Now
Ideal temperature
8-12°C
INTERESTING FACTS
Fact 01
Séguret is officially recognized as one of the most beautiful villages in France.
Fact 02
The name 'Séguret' comes from the Provençal word for 'safe,' referencing its protected hillside location.
Fact 03
This cooperative was among the first to receive the 'Côtes-du-Rhône Villages' appellation with a commune name.
Fact 04
Rosé production is a significant focus for the Séguret appellation.
FOOD PAIRING
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WINE MAKING PROCESS
The Les Remparts des Ceps Dorés Rosé is produced using the press rosé method, which involves direct pressing of the grapes after a brief maceration period. Fermentation takes place in stainless steel tanks at controlled, low temperatures to preserve the wine's freshness and aromatic intensity. These rosés are typically designed for immediate enjoyment, with minimal aging to retain their vibrant fruit characteristics. The cooperative's approach involves careful grape varietal selection and yield management, alongside investments in modern winemaking equipment, all within a framework that respects established traditions.
