COLOUR
White
TYPE
Sparkling
VINTAGE
NV
GRAPE
Pinot Meunier, Pinot Noir, Chardonnay
PRODUCER
S.C.EV. Liébart-Régnié
REGION
Champagne
CHARACTERISTICS
Body
Full
Sweetness
Dry
Acidity
Medium - High
Finish
Long
Intensity
Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
Liébart-Régnié Les Sols Bruns Brut is a Non-Vintage Champagne from the Vallée de la Marne, France. It is produced by S.C.EV. Liébart-Régnier, a family-run estate with a seven-generation history of viticulture. The wine is notable for its high proportion of Pinot Meunier (60%) and its origin from 'sols bruns,' a type of brown clay-limestone soil. The producer emphasizes a philosophy of environmental stewardship and sustainability in their farming practices.
ALCOHOL
12.0%
AVG. PRICE
€43
STYLE
Classic
VEGAN
YES
SULPHITES
When to drink
Now or Later
Ideal temperature
10-12°C
INTERESTING FACTS
Fact 01
Family has worked these lands for seven generations.
Fact 02
Vineyards are farmed with a strong focus on environmental stewardship.
Fact 03
Grapes are grown on 'sols bruns' – brown clay-limestone soils.
Fact 04
Producer holds Level 3 HVE and VDC certifications, plus organic certification.
FOOD PAIRING
Read more
WINE MAKING PROCESS
Liébart-Régnier Les Sols Bruns Brut is fermented in stainless steel tanks to maintain fruit purity, with malolactic fermentation completed for balance. Individual parcels may be vinified separately, potentially in oak casks. The wine is aged for a minimum of 3 years on lees, with 20 months specifically dedicated to this process, contributing to its texture and complexity. The producer employs environmentally focused viticulture, holding certifications for High Environmental Value, Sustainable Viticulture in Champagne, and organic farming. They also cultivate a range of traditional and ancestral grape varieties.