COLOUR
Rosé
TYPE
Sparkling
VINTAGE
NV
GRAPE
Pinot Noir, Gamay, Chardonnay, Aligoté
PRODUCER
Louis Bouillot
REGION
Burgundy
CHARACTERISTICS
Body
Light
Sweetness
Dry
Acidity
High
Finish
Intensity
Medium
AROMAS & FLAVOURS
ABOUT THIS WINE
Louis Bouillot Crémant de Bourgogne Rosé Brut 'Perle d'Aurore' is a non-vintage rosé sparkling wine from Burgundy, France. It is produced under the Crémant de Bourgogne appellation, a designation for sparkling wines made using the traditional method. The blend typically includes Pinot Noir and Gamay, with occasional additions of Chardonnay and Aligoté. The producer, Louis Bouillot, was established in 1877 and is now part of the Boisset family's portfolio, continuing a long tradition of sparkling wine production in the region. This wine is recognized for its bright pink color and fruity profile.
ALCOHOL
12.5%
AVG. PRICE
€14
STYLE
Classic
VEGAN
YES
SULPHITES
When to drink
Now or Later
Ideal temperature
8-12°C
INTERESTING FACTS
Fact 01
One of the first producers to focus on sparkling Burgundy.
Fact 02
Owned by the Boisset family, a prominent name in French wine.
Fact 03
Uses the traditional method, with secondary fermentation in the bottle.
FOOD PAIRING
Read more
WINE MAKING PROCESS
Louis Bouillot Crémant de Bourgogne Rosé Brut is produced using the traditional method, also known as Méthode Traditionnelle. Grapes are hand-harvested and undergo their first fermentation in stainless steel tanks. A second fermentation takes place in the bottle, which is where the wine develops its characteristic effervescence. Following this, the wine is aged on its lees for at least 12 months before being disgorged and released. This process is standard for Crémant de Bourgogne wines.