COLOUR
White
TYPE
Sparkling
VINTAGE
N/A
GRAPE
Glera, Bianchetta Trevigiana, Chardonnay, Perera, Pinot Bianco, Pinot Grigio, Pinot Nero
PRODUCER
Bosio Family Estates srl
REGION
Veneto
CHARACTERISTICS
Body
Sweetness
Medium-dry
Acidity
Finish
Intensity
AROMAS & FLAVOURS
ABOUT THIS WINE
Magna Terra Prosecco Extra Dry is a sparkling white wine produced by Bosio Family Estates srl under the Prosecco DOC appellation. The wine is primarily made from the Glera grape, with up to 15% of other permitted varieties such as Bianchetta Trevigiana, Chardonnay, Perera, Pinot Bianco, Pinot Grigio, and Pinot Nero. Bosio Family Estates is a family-run winery with a three-generation history, emphasizing a 'Glocal' philosophy that connects their deep roots with a global perspective. They are committed to quality and showcase the unique terroir of their region. The wine originates from the Veneto and Friuli Venezia Giulia regions of North-East Italy, areas recognized for their Prosecco production.
ALCOHOL
11.0%
AVG. PRICE
€16
STYLE
Classic
SULPHITES
NO
When to drink
Now
INTERESTING FACTS
Fact 01
Prosecco's 'Extra Dry' label is actually sweeter than 'Brut'.
Fact 02
The Glera grape must make up at least 85% of Prosecco.
Fact 03
Prosecco is primarily made using the Charmat method.
Fact 04
The Veneto region is a UNESCO World Heritage site.
FOOD PAIRING
Read more
WINE MAKING PROCESS
Magna Terra Prosecco Extra Dry is produced using the Charmat (tank fermentation) method, where secondary fermentation occurs in pressurized tanks to create its characteristic bubbles. This technique is employed to preserve the fresh, aromatic qualities of the Glera grape. The wine undergoes a relatively short aging period, typically in stainless steel, to maintain its vibrant and lively profile. Bosio Family Estates is committed to a hands-on approach, integrating modern technologies to express the unique characteristics of their wines.
