COLOUR
Rosé
TYPE
Sparkling
VINTAGE
NV
GRAPE
Chardonnay, Pinot Noir
PRODUCER
Champagne Hebrart
REGION
Champagne
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
High
Finish
Long
Intensity
Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
Marc Hebrart Rosé Brut Premier Cru is a non-vintage sparkling rosé from Champagne, France. Produced by Champagne Hebrart, it is designated Premier Cru, indicating its origin from specific, highly-regarded villages within the appellation. The blend primarily consists of Chardonnay and Pinot Noir, with a portion of the Pinot Noir undergoing oak aging before being incorporated into the final assemblage. The estate, led by Jean-Paul Hébrart, emphasizes a philosophy of reflecting the grower's personality and the distinct terroir through meticulous, parcel-specific vinification.
ALCOHOL
12.0%
AVG. PRICE
€68
STYLE
Classic
SULPHITES
YES
When to drink
Now or Later
Ideal temperature
8-10°C
INTERESTING FACTS
Fact 01
Premier Cru status means grapes come from top-tier villages.
Fact 02
Includes oak-aged red Pinot Noir for added depth.
Fact 03
Each vineyard parcel is vinified separately.
FOOD PAIRING
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WINE MAKING PROCESS
Champagne Hebrart employs a meticulous approach to winemaking, with each vineyard parcel vinified separately to capture its unique character. Fermentation primarily takes place in stainless steel tanks, though some parcels utilize neutral barriques with indigenous yeasts. Malolactic fermentation is permitted. The rosé cuvée is distinguished by the inclusion of a portion of oak-aged red Pinot Noir wine from a specific vintage, contributing to its complexity. Following fermentation, the wines are aged 'sur latte' before disgorgement.