COLOUR
White
TYPE
Sparkling
VINTAGE
2020
GRAPE
Chardonnay, Pinot Noir, Macabeo, Parellada, Xarel·lo
PRODUCER
Maria Casanovas
REGION
Catalonia
CHARACTERISTICS
Body
Full
Sweetness
Dry
Acidity
High
Finish
Long
Intensity
Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
The Maria Casanovas XP Gran Reserva is a Cava from the Penedès region of Catalonia, Spain. Produced by Maria Casanovas, a winery with a multi-generational family history, it is crafted from a blend of Chardonnay, Pinot Noir, Macabeo, Parellada, and Xarel·lo. The winery is known for its commitment to authentic expressions of the land and was an early adopter of Pinot Noir in the region. The XP designation suggests a special cuvée, and the wine is made in the Brut Nature style, meaning no sugar is added to the final dosage. The vineyards are managed using organic and biodynamic farming principles.
ALCOHOL
11.5%
AVG. PRICE
€22
STYLE
Classic
VEGAN
YES
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
8-10°C
INTERESTING FACTS
Fact 01
Pioneer in introducing Pinot Noir to Penedès.
Fact 02
XP likely signifies a special cuvée.
Fact 03
Brut Nature: no added sugar in the final dosage.
Fact 04
Vineyards are farmed using organic and biodynamic methods.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Maria Casanovas XP Gran Reserva is produced using the traditional method, involving a second fermentation in the bottle. Primary fermentation takes place at cool temperatures (12-14°C). Following this, the Cava undergoes an extended aging period of at least 30 months, with the 2020 vintage aged for 36 months. This prolonged contact with the lees contributes to the wine's complexity and fine mousse. The grapes are sourced from the winery's vineyards, which are managed using organic and biodynamic farming practices. The winery is also noted for its innovation, including being an early adopter of Pinot Noir in Cava production.
