COLOUR
White
TYPE
Still
VINTAGE
2023
GRAPE
Riesling
PRODUCER
Maximin Grünhaus
REGION
Mosel
CHARACTERISTICS
Body
Medium
Sweetness
Off-dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
AROMAS & FLAVOURS
ABOUT THIS WINE
Maximin Grünhaus is a historic estate with a lineage of viticulture dating back to Roman times, with documented cultivation from 966 AD. The estate is a monopole, exclusively owning its three vineyard sites: Abtsberg, Bruderberg, and Herrenberg. The name 'Maximin' is derived from the Abbey of St. Maximin, which historically held ownership of the land. The von Schubert family has been at the helm since the late 19th century, now in its sixth generation of management. The 'Maximin' Riesling serves as an accessible entry into the estate's style, showcasing the fine character and unique terroir of the Mosel-Ruwer region.
ALCOHOL
11.5%
AVG. PRICE
€12
STYLE
Classic
SULPHITES
NO
When to drink
Now
Ideal temperature
8-12°C
INTERESTING FACTS
Fact 01
Estate has records of vine cultivation from 966 AD.
Fact 02
Maximin Grünhaus is a monopole, meaning it solely owns its vineyards.
Fact 03
The name 'Maximin' comes from the Abbey of St. Maximin.
Fact 04
The von Schubert family has managed the estate for six generations.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The winemaking process at Maximin Grünhaus emphasizes a connection to nature and tradition. Grapes are hand-harvested in multiple passes to ensure optimal ripeness. Fermentation is spontaneous, utilizing indigenous yeasts and occurring in a combination of traditional oak fuder barrels and stainless steel tanks. The wines are then aged on lees, with some premium classifications seeing maturation in oak. This approach aims to capture the essence of the vineyard's terroir.
