COLOUR
Red
TYPE
Still
VINTAGE
2023
GRAPE
Barbera
PRODUCER
Dezzani
REGION
Piemonte
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
Mid - Pronounced
Tannins
Medium
AROMAS & FLAVOURS
ABOUT THIS WINE
The Miliasso Barbera d'Asti Superiore DOCG is a red wine from the Piedmont region of Italy, produced by the historic Dezzani winery. The 'Miliasso' label signifies a special selection from their portfolio. As a 'Superiore' designation, it adheres to stricter quality standards within the Barbera d'Asti DOCG appellation, indicating a wine with greater aging potential. The 2023 vintage, despite a challenging growing season marked by heatwaves, yielded grapes with excellent ripeness and structure, promising a wine of notable complexity and color. Dezzani, a family-owned winery with roots dating back to 1902, brings a legacy of tradition and passion to this expression of Barbera.
ALCOHOL
14.5%
AVG. PRICE
€8
STYLE
Classic
SULPHITES
YES
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
The 'Superiore' status requires stricter production rules, including lower yields.
Fact 02
Barbera d'Asti Superiore DOCG mandates a minimum of 14 months aging, with at least six months in oak.
Fact 03
The 2023 vintage saw significant heatwaves, yet Barbera grapes maintained balance.
Fact 04
Dezzani has been producing wine in Piedmont since 1902.
FOOD PAIRING
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WINE MAKING PROCESS
The production of Miliasso Barbera d'Asti Superiore DOCG involves meticulous vineyard management and winemaking techniques. Grapes are fermented under controlled conditions to capture the essence of the Barbera varietal. As a 'Superiore,' the wine is subject to stricter regulations, including lower yields and a mandatory aging period of at least 14 months, with a minimum of six months in oak. This extended maturation allows the wine to develop complexity and soften its structure, preparing it for enjoyment now or in the future.
