COLOUR
White
TYPE
Sparkling
VINTAGE
2016
GRAPE
Macabeu, Xarel·lo, Parellada
PRODUCER
Miquel Pons
REGION
Catalonia
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
AROMAS & FLAVOURS
ABOUT THIS WINE
The Miquel Pons Brut Nature Reserva is a Cava from the Penedès region of Catalonia, Spain, produced by Miquel Pons, a winery with a family heritage of over 250 years. The winery cultivates approximately 80 hectares of certified organic vineyards. This Cava is typically crafted from a blend of Macabeu, Xarel·lo, and Parellada grapes. The 'Reserva' designation signifies a minimum of 24 months of aging in the bottle on its lees, a process that contributes to its character. Miquel Pons emphasizes respecting the land and employing traditional winemaking methods, including a semi-manual disgorging technique.
ALCOHOL
12.0%
AVG. PRICE
€9
STYLE
Classic
SULPHITES
YES
When to drink
Now or Later
Ideal temperature
6-8°C
INTERESTING FACTS
Fact 01
Family winemaking tradition over 250 years.
Fact 02
All vineyards are certified organic.
Fact 03
Semi-manual disgorging process used.
Fact 04
Reserva designation means at least 24 months aging.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Miquel Pons Brut Nature Reserva is produced using the traditional method, involving primary fermentation followed by a secondary fermentation in the bottle to create its effervescence. The 'Reserva' designation indicates a minimum of 24 months of aging on lees. The winery employs a semi-manual disgorging technique, which is intended to preserve the wine's natural aromas. Miquel Pons utilizes estate-grown grapes from their certified organic vineyards, reflecting a philosophy of minimal intervention and respect for the terroir.
