COLOUR
Red
TYPE
Still
VINTAGE
2020
GRAPE
Sangiovese, Malvasia Nera, Montepulciano, Alicante
PRODUCER
Montepeloso
REGION
Toscana
CHARACTERISTICS
Body
Full
Sweetness
Dry
Acidity
Medium
Finish
Long
Intensity
Pronounced
Tannins
Medium - High
AROMAS & FLAVOURS
ABOUT THIS WINE
Nardo is the flagship red wine from the Montepeloso estate, located in the Maremma sub-region of Tuscany, specifically in Suvereto. The 2020 vintage is a blend primarily of Sangiovese, Malvasia Nera, Montepulciano, and Alicante. The wine is a 'super-selection' from the estate's oldest and best vines, aiming to capture the unique Mediterranean character of the coastal Tuscan terroir. Montepeloso was established in 1998 by Fabio Chiarelotto, who emphasizes organic and biodynamic farming and a hands-on approach to winemaking. The estate is known for its commitment to developing the full potential of its terroir.
ALCOHOL
15.0%
AVG. PRICE
€89
STYLE
Classic
SULPHITES
YES
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
The name 'Nardo' comes from the Tuscan dialect for lavender.
Fact 02
This wine is a 'super-selection' of Montepeloso's oldest vines.
Fact 03
The estate was founded by Fabio Chiarelotto, who returned to Tuscany after living in Switzerland.
Fact 04
Nardo is considered Montepeloso's flagship wine.
FOOD PAIRING
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WINE MAKING PROCESS
The Nardo 2020 is produced by Montepeloso using fermentation with natural yeasts. Following fermentation, the wine is aged for 18 months in 40% new 400-liter tonneau barrels. It then undergoes a further 9 months of bottle aging before release. The estate employs organic and biodynamic farming practices in its vineyards. The production volume is approximately 3500 bottles annually.