COLOUR
Red
TYPE
Still
VINTAGE
2023
GRAPE
Mencía
PRODUCER
NoneSuch Wines
REGION
California
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
Pronounced
Tannins
Medium
AROMAS & FLAVOURS
ABOUT THIS WINE
The 2023 None Such by NoneSuch Wines is a red wine crafted from 100% Mencía grapes, grown in the Alta Mesa AVA of Lodi, California. This wine holds historical significance as it comes from the first Mencía planting in California, established in 2014 at Silvaspoons Vineyard. Winemaker Caitlin Quinn, known for her minimalist approach, founded NoneSuch Wines to highlight distinctive vineyard sites. The 2023 vintage is noted for its freshness and vibrant acidity. Production is extremely limited, with only 112 cases made.
ALCOHOL
12.3%
AVG. PRICE
STYLE
Natural
VEGAN
YES
When to drink
Now
Ideal temperature
14-16°C
INTERESTING FACTS
Fact 01
California's first Mencía planting, established in 2014 from Spanish clones.
Fact 02
The entire vineyard block dedicated to this wine is just one acre.
Fact 03
Winemaker Caitlin Quinn also works at the acclaimed Arnot-Roberts winery.
Fact 04
The wine's name, 'NoneSuch,' signifies the pursuit of unique vineyards.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The 2023 None Such Mencía was produced using a minimalist winemaking philosophy. Grapes from Silvaspoons Vineyard were hand-harvested on September 19th and foot-crushed. The wine underwent fermentation with 100% whole clusters and native yeasts, followed by basket pressing. It was then aged for nine months in five neutral oak barrels. This process emphasizes natural expression and minimal intervention.
