COLOUR
White
TYPE
Still
VINTAGE
2021
GRAPE
Grüner Veltliner
PRODUCER
Weingut Bernhard Ott
REGION
Niederösterreich
CHARACTERISTICS
Body
Light
Sweetness
Dry
Acidity
High
Finish
Long
Intensity
Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
Ott Am Berg Grüner Veltliner Trocken is a dry white wine from Weingut Bernhard Ott, a family-owned estate with a long history dating back to 1889. Led by Bernhard Ott, the fourth generation continues a tradition of focusing on Grüner Veltliner, which dominates their vineyard holdings. The wine originates from the Wagram region in Niederösterreich, an area known for its deep loess soils. The 'Am Berg' designation signifies this wine as an approachable introduction to the producer's style, cultivated on hillside and terrace vineyards with significant loess depth. The winery is committed to organic and biodynamic farming practices.
ALCOHOL
12.0%
AVG. PRICE
€20
STYLE
Natural
VEGAN
YES
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
9-12°C
INTERESTING FACTS
Fact 01
The 'Am Berg' name translates to 'from the mountain'.
Fact 02
Bernhard Ott dedicates 90% of his vineyards to Grüner Veltliner.
Fact 03
The estate practices organic and biodynamic farming.
Fact 04
Loess soil is a key characteristic of the Wagram region.
FOOD PAIRING
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WINE MAKING PROCESS
The Ott Am Berg Grüner Veltliner Trocken is produced using 100% Grüner Veltliner grapes. The grapes are hand-harvested and undergo natural fermentation in stainless steel tanks. Following fermentation, the wine is aged on its fine lees for several months to enhance complexity and texture. This aging occurs entirely in stainless steel to maintain the wine's inherent freshness and fruit character. The producer, Weingut Bernhard Ott, is known for its commitment to organic and biodynamic viticultural practices.