COLOUR
Red
TYPE
Still
VINTAGE
2023
GRAPE
Karasakız, Cabernet Sauvignon, Çalkarası
PRODUCER
Paşaeli Bağcılık Ve Şarapçılık A.Ş.
REGION
Aegean
CHARACTERISTICS
Body
Medium - Light
Sweetness
Dry
Acidity
Medium
Finish
Intensity
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
The Paşaeli House Red 2023 is a red wine from the Aegean region of Turkey, produced by Paşaeli Bağcılık Ve Şarapçılık A.Ş. This family-owned winery, founded in 2000, focuses on preserving and showcasing indigenous Turkish grape varietals alongside international ones. The House Red is a blend of 60% Karasakız, 30% Cabernet Sauvignon, and 10% Çalkarası, with grapes sourced from unique terroirs within the Aegean. The wine is presented as an expression of the region's diversity and a modern take on Turkish winemaking.
ALCOHOL
13.5%
AVG. PRICE
€14
STYLE
Classic
SULPHITES
NO
When to drink
Now
Ideal temperature
14-16°C
INTERESTING FACTS
Fact 01
A blend of 60% Karasakız, 30% Cabernet Sauvignon, and 10% Çalkarası.
Fact 02
Fermented with native yeasts for a more authentic expression.
Fact 03
Sourced from vineyards like the Serez vineyard in Kaynaklar, İzmir.
Fact 04
Aims to capture the spirit of Istanbul's bistros.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Paşaeli House Red 2023 is produced by fermenting a blend of Karasakız, Cabernet Sauvignon, and Çalkarası grapes. Fermentation is carried out in stainless steel tanks using native yeasts, a technique chosen to enhance the natural expression of the grapes and their origin. The grapes are sourced from various terroirs within the Aegean region, including the Serez vineyard. While specific aging details for this vintage are not provided, the winery's approach generally involves careful blending and a focus on balance.
