COLOUR
White
TYPE
Still
VINTAGE
2023
GRAPE
Chardonnay
PRODUCER
Pasqua Vigneti e Cantine
REGION
Veneto
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Finish
Medium - Long
Intensity
Mid - Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
Pasqua Chardonnay Organic is a white wine from the Veneto region of Italy, produced by Pasqua Vigneti e Cantine. Founded in 1925, the family-owned winery is known for its innovative approach to winemaking, balancing tradition with modern techniques. This particular Chardonnay is cultivated using organic farming methods, setting it apart with a focus on natural viticulture. The winery's commitment to creativity and evolution has earned them accolades, including 'Innovator of the Year' in 2023, as they look forward to their centenary in 2025.
ALCOHOL
12.5%
AVG. PRICE
STYLE
Classic
SULPHITES
NO
When to drink
Now
INTERESTING FACTS
Fact 01
Pasqua Vigneti e Cantine was named 'Innovator of the Year' by Wine Enthusiast in 2023.
Fact 02
The winery is celebrating its 100th anniversary in 2025.
Fact 03
This wine is made using organic farming practices.
Fact 04
It is produced without any oak aging.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The production of Pasqua Chardonnay Organic begins with the careful selection of grapes, which are then lightly pressed and undergo a brief maceration with their skins at a cool temperature. Alcoholic fermentation is conducted in stainless steel tanks under controlled temperatures to maintain freshness. Following fermentation, the wine is aged 'sur lie' for more than a month, a technique that adds structure and complexity without the influence of oak. This method is part of the winery's commitment to organic viticulture and a winemaking style that prioritizes the natural expression of the Chardonnay grape.
