COLOUR
White
TYPE
Sparkling
VINTAGE
NV
GRAPE
Macabeo
PRODUCER
J. García Carrión
REGION
Catalonia
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
Mid - Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
The Pata Negra Organic Cava Brut is a non-vintage sparkling white wine from J. García Carrión, a Spanish winery with a long history. It is made from 100% organic Macabeo grapes and is officially classified under the Cava DO appellation in Spain. The wine's distinctiveness lies in its organic certification and its reputation for offering excellent value for money, making it a widely accessible option. J. García Carrión's winemaking philosophy is rooted in a respect for tradition, combined with modern techniques and a commitment to sustainability, evident across their diverse vineyard holdings in various Spanish regions.
ALCOHOL
11.5%
AVG. PRICE
€10
STYLE
Classic
SULPHITES
NO
When to drink
Now
Ideal temperature
8-10°C
INTERESTING FACTS
Fact 01
Certified organic, grown without synthetic pesticides.
Fact 02
Made using the traditional method, same as Champagne.
Fact 03
Awarded Gold at the Organic Wine Masters 2020.
Fact 04
Known for its excellent value, often under £10.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Pata Negra Organic Cava Brut is produced using the traditional method, also known as the méthode champenoise, which involves a second fermentation in the bottle to create its effervescence. The grapes used are 100% Macabeo, cultivated under certified organic viticulture practices, meaning no synthetic fertilizers or pesticides are used in the vineyards. This approach aligns with J. García Carrión's broader philosophy of respecting tradition while embracing modern winemaking and sustainable practices. The winery emphasizes careful vineyard management and a commitment to environmental well-being throughout its operations.
