Piemonte Barbera Passito Appassimento

The San Silvestro Piemonte Barbera 2022 is a red wine from the Piedmont region of Italy, made from 100% Barbera grapes. It distinguishes itself through the application of the 'appassimento' method, a process of drying grapes to intensify their sugars, aromas, and color. This technique, typically found in other Italian wine styles, is applied here to Barbera, offering a concentrated and rich expression of the varietal. The grapes are sourced from vineyards situated on the northern banks of the Tanaro River, benefiting from sandy, dry soils and a cooler climate conducive to this method. Cantine San Silvestro, the producer, is a family winery with a long history dating back to 1871, now managed by the fourth generation of the Sartirano family. They are committed to a philosophy that balances tradition with innovation, emphasizing authenticity and quality. The 2022 vintage was marked by dry conditions and warm temperatures, leading to healthy vines and concentrated fruit.