COLOUR
Red
TYPE
Still
VINTAGE
2021
GRAPE
Corvina, Corvinone, Rondinella, Merlot
PRODUCER
Guerrieri Rizzardi
REGION
Veneto
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium
Finish
Medium - Long
Intensity
Pronounced
Tannins
Medium - High
AROMAS & FLAVOURS
ABOUT THIS WINE
Pojega Valpolicella Ripasso Classico Superiore DOC 2021 is a red wine from Guerrieri Rizzardi, a historic winery formed from the union of two noble families. Produced in the Valpolicella Classico sub-region of Veneto, Italy, this wine utilizes the traditional Ripasso method. This technique involves a second fermentation of the Valpolicella wine over the pressed skins of Amarone wines, a process exclusive to the Valpolicella region that adds distinct character. The Pojega vineyard, where the grapes are sourced, is situated in Negrar and is adjacent to the historic Pojega Garden, established in 1783. Guerrieri Rizzardi is recognized for its long-standing heritage, being a member of associations for businesses over 200 years old.
ALCOHOL
14.5%
AVG. PRICE
€23
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
16-16°C
INTERESTING FACTS
Fact 01
The Ripasso method means 're-passing' the wine over Amarone grape skins.
Fact 02
The Pojega vineyard is adjacent to a historic garden established in 1783.
Fact 03
Guerrieri Rizzardi is part of the 'Les Hénokiens' association for 200+ year old businesses.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Pojega Valpolicella Ripasso Classico Superiore DOC 2021 is produced using the traditional Ripasso method, a key technique in Valpolicella winemaking. This involves a secondary fermentation where the Valpolicella wine is refermented on the lees and pressed skins of Amarone wines. Following this process, the wine is aged for approximately 12 months in French oak barrels. The grape varieties typically used in the blend include Corvina, Corvinone, Rondinella, and Merlot.
