COLOUR
Red
TYPE
Still
VINTAGE
2024
GRAPE
Pinot Noir
PRODUCER
Bibendum AB
REGION
Southern France
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
Mid - Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
Pour Toi Pinot Noir is a 100% Pinot Noir from the Pays d'Oc region of Southern France, produced by Bibendum AB. The wine's identity is rooted in a personal vision by John Lundvik, who sought to create a delicious and accessible wine. The grapes are cultivated in high-altitude vineyards situated near the foothills of the Pyrenees, a location characterized by clay and limestone soils. This specific terroir, combined with the influence of cool nights, is credited with imparting elegance and a broad flavor palette to the wine. Bibendum AB, the producer, is recognized as a modern wine company that balances traditional winemaking practices with contemporary innovation, driven by a passion for quality and consumer needs. The wine has received recognition, including a Gold Medal at the Gilbert & Gaillard competition in 2024, and has been a notable launch for the producer within the Swedish market.
ALCOHOL
13.0%
AVG. PRICE
€9
STYLE
Classic
SULPHITES
NO
When to drink
Now
Ideal temperature
16-16°C
INTERESTING FACTS
Fact 01
Created by John Lundvik with a personal touch.
Fact 02
Gold medal winner at Gilbert & Gaillard in 2024.
Fact 03
Sourced from high-altitude vineyards near the Pyrenees.
Fact 04
A successful launch for Bibendum AB in Systembolaget's assortment.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The production of Pour Toi Pinot Noir involves sourcing grapes from high-altitude vineyards in Southern France, characterized by clay and limestone soils. The cool nights at these elevations contribute to the development of fine balance and a broad flavor palette in the grapes. A portion of the wine undergoes aging in French oak barrels, a technique employed to enhance complexity and impart a velvety structure. The overall winemaking philosophy of producer Bibendum AB combines respect for tradition with a drive for innovation, aiming to produce approachable and flavorful wines.
