COLOUR
Red
TYPE
Still
VINTAGE
2018
GRAPE
Touriga Nacional, Touriga Franca, Tinta Roriz
PRODUCER
Quinta de la Rosa
REGION
Douro
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
Mid - Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
Quinta de la Rosa 2018 is a red wine from the Douro DOC in Portugal, produced by the family-owned Quinta de la Rosa estate, established in 1906. The estate's vineyards are situated on steep slopes along the Douro River, encompassing 11 different microclimates due to varying elevations. The 2018 vintage was characterized by significant heat, which influenced the concentration and structure of the resulting wines. The Bergqvist family's winemaking philosophy emphasizes balance and the expression of the terroir, aiming for wines that are rich yet fresh and elegant.
ALCOHOL
14.0%
AVG. PRICE
€35
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
Vineyards stretch across 11 distinct microclimates.
Fact 02
Some fruit is traditionally foot-trodden in granite lagares.
Fact 03
The estate has been family-owned since 1906.
Fact 04
Douro DOC is a UNESCO World Heritage site.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The winemaking process for Quinta de la Rosa 2018 involves fermentation in stainless steel vats at controlled temperatures, with maceration typically lasting 7-10 days. Some bottlings undergo aging in French oak barrels for approximately 12 months. The grapes are sourced from the estate's diverse vineyards, with some fruit being traditionally foot-trodden in granite lagares. The winemaking approach prioritizes balance and the expression of the Douro terroir.
