COLOUR
Red
TYPE
Still
VINTAGE
2023
GRAPE
Grenache, Syrah, Mourvèdre, Carignan
PRODUCER
Bonpas
REGION
Rhône Valley
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium
Finish
Long
Intensity
Pronounced
Tannins
Medium - High
AROMAS & FLAVOURS
ABOUT THIS WINE
The Réserve de Bonpas Côtes-du-Rhône is a red wine from the Southern Rhône Valley, France. Produced by Bonpas, now part of Boisset Family Estates, the 2023 vintage is a blend of Grenache, Syrah, Mourvèdre, and Carignan. The estate's history dates back to 1318, originating as a friary. Its name, 'Bonpas,' signifies a 'good passage,' alluding to its historical location on a river crossing. This wine is recognized for offering significant character and quality at an accessible price point, reflecting the terroirs and varietals of the Rhône.
ALCOHOL
13.5%
AVG. PRICE
€14
STYLE
Classic
VEGAN
YES
SULPHITES
When to drink
Now or Later
Ideal temperature
13-18°C
INTERESTING FACTS
Fact 01
Bonpas translates to 'good passage,' referencing its historical role on a river crossing.
Fact 02
The estate's history dates back to 1318, originally a friary.
Fact 03
It's part of the Boisset Family Estates, a prominent wine producer.
Fact 04
This wine offers excellent value, embodying Cru-level care at an accessible price.
FOOD PAIRING
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WINE MAKING PROCESS
The Réserve de Bonpas Côtes-du-Rhône is produced using traditional Southern Rhône Valley methods. The blend of Grenache, Syrah, Mourvèdre, and Carignan grapes undergoes co-fermentation. Fermentation is conducted at 28°C, with the traditional practice of submerging the pomace cap at the end of fermentation employed to soften tannins and enhance the wine's roundness and fruit preservation. Aging is minimal, with the wine typically ready for consumption upon release, though it can be cellared for a few years. The focus is on expressing the varietal character and regional identity of the Côtes-du-Rhône.
