COLOUR
Red
TYPE
Still
VINTAGE
2016
GRAPE
Tempranillo, Graciano
PRODUCER
Bodegas Luis Cañas
REGION
Rioja
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium
Finish
Medium - Long
Intensity
Pronounced
Tannins
Medium - High
AROMAS & FLAVOURS
ABOUT THIS WINE
The Luis Cañas Rioja Reserva 2016 hails from the esteemed Rioja DOCa in Spain, specifically the Rioja Alavesa sub-region. This family-owned winery, Bodegas Luis Cañas, has a legacy stretching back to 1928, with a deep commitment to quality. The wine is crafted from grapes grown on vines with an average age of 40 years, a significant factor in its character. The blend includes Tempranillo and a small percentage of Graciano, a traditional pairing in Rioja that contributes to the wine's aromatic profile and longevity. The vineyards are situated on chalky-clay soils on terraced hillsides, benefiting from the protective influence of the Sierra Cantabria Mountains.
ALCOHOL
14.5%
AVG. PRICE
€30
STYLE
Classic
VEGAN
YES
SULPHITES
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
Vines average 40 years old for this Reserva.
Fact 02
Features a touch of Graciano for added complexity.
Fact 03
Double selection process: bunches and individual berries.
Fact 04
Aged in both French and American oak barrels.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The production of Luis Cañas Rioja Reserva 2016 begins with grapes sourced from vines averaging 40 years of age, hand-harvested and subjected to a rigorous double selection process. Fermentation takes place in stainless steel tanks with maceration. Following fermentation, the wine is aged for 18 to 20 months in a mix of French and American oak barrels. This aging process is crucial for developing the wine's structure and complexity.
