COLOUR
Red
TYPE
Still
VINTAGE
2021
GRAPE
Negroamaro, Malvasia Nera
PRODUCER
La Pruina Vini
REGION
Puglia
CHARACTERISTICS
Body
Full
Sweetness
Dry
Acidity
Medium
Finish
Long
Intensity
Pronounced
Tannins
Medium - High
AROMAS & FLAVOURS
ABOUT THIS WINE
La Pruina Salice Salentino DOC is a red wine from Puglia, Italy, specifically the Salento peninsula. Produced by La Pruina Vini, it is primarily made from Negroamaro grapes, often blended with Malvasia Nera. The winery's name, 'La Pruina,' refers to the natural protective bloom on grape berries, reflecting their philosophy of careful cultivation and respect for heritage. The estate, founded by Pietro d'Apolito, is a family-run operation that evolved from bulk wine production to bottling its own wines in 2012, aiming to create authentic Apulian wines with finesse. The Salento region's climate and soil contribute to the character of these indigenous varietals.
ALCOHOL
14.0%
AVG. PRICE
€15
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
14-16°C
INTERESTING FACTS
Fact 01
La Pruina means 'the bloom' or 'waxy coating' on grapes.
Fact 02
Winery founded by Pietro d'Apolito in the early 1980s.
Fact 03
The Salice Salentino DOC requires at least 75% Negroamaro.
Fact 04
Wines are exported to over 20 countries worldwide.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The grapes for La Pruina Salice Salentino are cultivated using traditional 'alberello pugliese' vine training methods, known for producing concentrated fruit. The harvest is conducted by hand. Following fermentation, the wine undergoes a period of 6 months of aging in wood, which contributes to its structure and texture. The winery's approach focuses on manual care and respecting regional heritage.
