COLOUR
Red
TYPE
Still
VINTAGE
2016
GRAPE
Cabernet Sauvignon, Merlot
PRODUCER
Bodega Son Mayol
REGION
Balearic Islands
CHARACTERISTICS
Body
Full
Sweetness
Dry
Acidity
Medium - High
Finish
Long
Intensity
Pronounced
Tannins
High
AROMAS & FLAVOURS
ABOUT THIS WINE
Son Mayol Grand Vin 2016 is a red wine from Bodega Son Mayol, located in Mallorca, Spain. It is classified as Vi de la Terra Mallorca (IGP) and is primarily a blend of Cabernet Sauvignon and Merlot. The winery was established by Gregory Hirschmann, with guidance from the esteemed winemaker Patrick Léon. The estate focuses on cultivating grapes across diverse terroirs on the island, employing minimal intervention and biodynamic farming practices. The Grand Vin is considered the winery's flagship wine, intended for long aging, and its labels are annually designed by different artists.
ALCOHOL
14.5%
AVG. PRICE
€75
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
Inspired by Bordeaux, this wine is a modern interpretation from a Spanish island.
Fact 02
The winery follows biodynamic farming principles.
Fact 03
Each year, a different artist designs the Grand Vin label.
Fact 04
Patrick Léon, a legend from Château Mouton Rothschild, consulted on its development.
FOOD PAIRING
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WINE MAKING PROCESS
The Son Mayol Grand Vin 2016 is produced using grapes from Bodega Son Mayol's 25 hectares of vineyards, which are managed with a focus on minimal intervention and biodynamic principles. Grapes from diverse parcels are vinified separately. Fermentation occurs in French oak tanks. Following fermentation, the wine undergoes twelve months of aging in French oak barrels, with about 60% of them being new for this vintage. This process is designed to create a wine with structure and aging potential.