COLOUR
Red
TYPE
Still
VINTAGE
2023
GRAPE
Cabernet Sauvignon, Merlot, Shiraz
PRODUCER
Spier Wine Farm
REGION
Western Cape
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Finish
Medium - Long
Intensity
Mid - Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
Established in 1692, Spier Wine Farm is one of South Africa's most historic and celebrated estates, located in Stellenbosch. Owned by the Enthoven family, Spier is renowned for its commitment to environmental sustainability and social responsibility, recycling 100% of its wastewater and practicing regenerative agriculture. The Signature Collection represents their highly approachable, fruit-forward range, crafted to express regional character and everyday drinkability.
ALCOHOL
13.7%
AVG. PRICE
€9
STYLE
Classic
VEGAN
NO
SULPHITES
YES
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
Spier is one of the oldest wine farms in South Africa, established in 1692.
Fact 02
100% of the estate's wastewater is recycled and re-used for organic vineyard irrigation.
Fact 03
The estate practices regenerative agriculture, using high-density grazing to naturally fertilize the soil.
Fact 04
The 2023 vintage was awarded 91 Points and crowned 'Best Buy' in the Prescient Signature Red Blend Report 2024.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The grapes are harvested at optimal ripeness from vineyards with decomposed granite and weathered sandstone soils. After de-stemming and gentle crushing, fermentation takes place in stainless steel tanks with a mix of cultured and natural yeasts. 20% of the wine is matured in neutral French oak barrels for 8 to 10 months, while the remaining 80% is aged in stainless steel tanks with French oak staves to preserve fresh fruit character while adding structural complexity.