COLOUR
Red
TYPE
Still
VINTAGE
2023
GRAPE
Pinot Noir
PRODUCER
Pernod Ricard New Zealand
REGION
Marlborough
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Finish
Intensity
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
The Stoneleigh Rapaura Pinot Noir is a 100% Pinot Noir from the Marlborough region of New Zealand. Produced by Pernod Ricard New Zealand, the wine's distinctive character is influenced by the unique Rapaura vineyard soils, which are covered in heat-retaining stones. The winery's winemaking philosophy emphasizes minimal intervention, aiming to capture the vibrant flavors of the grapes and the Marlborough terroir. Stoneleigh wines are also noted for their commitment to sustainability and are vegan certified.
ALCOHOL
14.5%
AVG. PRICE
€17
STYLE
Classic
VEGAN
YES
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
16-16°C
INTERESTING FACTS
Fact 01
Vineyards are covered in heat-retaining stones.
Fact 02
Minimal intervention winemaking is a core philosophy.
Fact 03
Wines are sustainably sourced and vegan certified.
Fact 04
Part of Pernod Ricard New Zealand's portfolio.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Stoneleigh Rapaura Pinot Noir is crafted using a philosophy of minimal intervention. Grapes are sourced from the Rapaura vineyard in Marlborough, known for its stone-studded soils. The winemaking process focuses on preserving the natural fruit characteristics, with fermentation carefully managed to capture the essence of the terroir. While specific aging details for the 2023 vintage are not detailed, previous vintages suggest maturation in oak. The winery is committed to sustainable practices, including biodiversity initiatives and maintaining beehives.
