COLOUR
Red
TYPE
Still
VINTAGE
2022
GRAPE
Syrah, Mourvèdre, Viognier
PRODUCER
Kleinood
REGION
Western Cape
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium
Finish
Long
Intensity
Pronounced
Tannins
Medium - High
AROMAS & FLAVOURS
ABOUT THIS WINE
The Tamboerskloof Syrah Kleinood is a red wine from Stellenbosch, South Africa, produced by the boutique winery Kleinood. Founded by Gerard and Libby de Villiers, the estate emphasizes artisanal winemaking and meticulous vineyard management. The wine's name, Tamboerskloof, is derived from a Cape Town suburb. The vineyards are situated in the Helderberg area, benefiting from diverse microclimates. The wine is distinguished by its focus on Syrah, with small additions of Mourvèdre and Viognier, and its unique, hand-crafted labels.
ALCOHOL
14.5%
AVG. PRICE
€23
STYLE
Classic
VEGAN
YES
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
18-18°C
INTERESTING FACTS
Fact 01
Kleinood means 'something small and precious' in Afrikaans.
Fact 02
Labels are hand-printed on handmade paper.
Fact 03
Vineyards are managed in small, distinct blocks.
Fact 04
The wine is named after a Cape Town suburb.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The winemaking process begins with hand-picked grapes that undergo three stages of sorting before destemming and crushing. Fermentation takes place in stainless steel tanks at approximately 25°C for 11 to 16 days. Following fermentation, the wine is aged for about 18 months in a mix of 300L and 500L French oak barrels, with a portion of new oak used. Each vineyard block is managed, harvested, fermented, and matured separately to highlight its specific terroir.