COLOUR
White
TYPE
Still
VINTAGE
2022
GRAPE
Viognier, Marsanne
PRODUCER
d'Arenberg
REGION
South Australia
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium - High
Finish
Long
Intensity
Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
The Hermit Crab 2022 is a white wine from d'Arenberg in McLaren Vale, South Australia. The wine's name is inspired by the calcareous soils of the region, which are rich in marine fauna fossils. d'Arenberg, a family winery established in 1912, is now managed by the fourth generation, Chester Osborn, who has converted all family vineyards to organic and biodynamic practices. The Hermit Crab is a blend of Viognier and Marsanne, reflecting the unique terroir of McLaren Vale.
ALCOHOL
14.0%
AVG. PRICE
€16
STYLE
Classic
VEGAN
YES
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
10-12°C
INTERESTING FACTS
Fact 01
Named after marine fossils found in McLaren Vale's soil.
Fact 02
d'Arenberg's vineyards are fully organic and biodynamic.
Fact 03
Features a blend of Viognier and Marsanne.
Fact 04
The winery is known for its quirky wine names and labels.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Hermit Crab 2022 is produced by crushing the Viognier and Marsanne grapes and fermenting them in small batches at moderately cool temperatures to retain fruit characteristics. Approximately 4% of the wine undergoes wild fermentation for added complexity. A portion of the Viognier (10%) and the Marsanne component are fermented and aged in seasoned French oak for eight months to enhance mouthfeel and tannin structure. The final wine is a blend of these components.
