COLOUR
Rosé
TYPE
Still
VINTAGE
2023
GRAPE
Sangiovese, Vermentino, Syrah
PRODUCER
Fattoria Sardi
REGION
Toscana
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Medium - High
Finish
Medium - Long
Intensity
AROMAS & FLAVOURS
ABOUT THIS WINE
The Toscana Rosé Fattoria Sardi 2023 is a rosé wine from Tuscany, Italy, produced by Fattoria Sardi. It is classified as Toscana IGT and is made primarily from Sangiovese, with Vermentino and Syrah also present in the blend. The winery is family-owned, with a history of over 200 years, and is managed with a philosophy focused on terroir-driven wines and sustainable practices. The vineyards are located in Northwest Tuscany, near Lucca, benefiting from a unique microclimate influenced by both mountains and the sea. The estate emphasizes a harmonious relationship with nature, employing certified organic and biodynamic farming methods. This rosé is noted for its elegant and expressive character, reflecting the specific environment of its origin.
ALCOHOL
13.0%
AVG. PRICE
€30
STYLE
Classic
VEGAN
YES
SULPHITES
NO
When to drink
Now
Ideal temperature
8-12°C
INTERESTING FACTS
Fact 01
Fattoria Sardi's vineyards are certified organic and employ biodynamic practices.
Fact 02
The estate has a winemaking history stretching back over 200 years.
Fact 03
This rosé is a blend of Sangiovese, Vermentino, and Syrah.
Fact 04
The wine is aged on fine lees for four months.
FOOD PAIRING
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WINE MAKING PROCESS
The Toscana Rosé Fattoria Sardi 2023 is produced through a process that begins with brief maceration to extract the desired rosé color, followed by gentle pressing. Fermentation takes place at low temperatures, often in concrete and stainless steel tanks, sometimes utilizing indigenous yeasts. Following fermentation, the wine undergoes a four-month aging period on fine lees in concrete and stainless steel tanks. The grapes are harvested by hand. The estate's winemaking approach is guided by a philosophy of producing terroir-driven wines with a deep respect for nature and traditional methods, incorporating certified organic and biodynamic farming practices.
