COLOUR
Red
TYPE
Still
VINTAGE
2022
GRAPE
Sangiovese, Ciliegiolo, Alicante
PRODUCER
Antonio Camillo
REGION
Toscana
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Medium - High
Finish
Intensity
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
Tutti I Giorni Rosso Toscana A Camillo, produced by Antonio Camillo, is a red wine from the Toscana IGT classification in Maremma, Tuscany. The name "Tutti I Giorni" translates to "Everyday Red," signifying its intended role as an accessible and approachable wine. Antonio Camillo's winemaking philosophy centers on the use of native grape varieties and old vineyards, with a particular focus on Ciliegiolo. This wine is crafted with minimal intervention, aiming to capture the authentic expression of the Tuscan terroir. The blend comprises 50% Sangiovese, 40% Ciliegiolo, and 10% Alicante, from vines aged between 10 and 50 years old.
ALCOHOL
13.5%
AVG. PRICE
€13
STYLE
Natural
SULPHITES
YES
When to drink
Now
Ideal temperature
14-18°C
INTERESTING FACTS
Fact 01
"Tutti I Giorni" means "Everyday" in Italian, highlighting its role as an accessible table wine.
Fact 02
The blend features a significant 40% of Ciliegiolo, a grape known for its aromatic qualities.
Fact 03
Vineyards range from 10 to 50 years old, contributing complexity.
Fact 04
Fermented with indigenous yeasts for a natural expression.
FOOD PAIRING
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WINE MAKING PROCESS
The winemaking process for Tutti I Giorni Rosso Toscana A Camillo begins with hand-harvested grapes. Fermentation takes place in concrete tanks using indigenous yeasts, followed by a 12-day maceration period on the skins. The wine then undergoes aging in concrete tanks. This approach emphasizes minimal intervention, allowing the natural characteristics of the Sangiovese, Ciliegiolo, and Alicante grapes to shine through.
