COLOUR
Rosé
TYPE
Still
VINTAGE
2024
GRAPE
Grenache, Syrah, Cinsault
PRODUCER
Cellier des Dauphins
REGION
Rhône
CHARACTERISTICS
Body
Medium - Light
Sweetness
Dry
Acidity
Medium - High
Finish
Medium
Intensity
AROMAS & FLAVOURS
ABOUT THIS WINE
Val Soléu is an organic rosé crafted by Vignobles en Drôme (Cellier des Dauphins) in the sun-drenched Drôme region of France's southern Rhône Valley. Embracing organic viticulture, this cuvée captures the vibrant, Mediterranean-influenced terroir of the southern Drôme hills. The name 'Val Soléu' translates to 'Valley of the Sun' in the local Occitan dialect, paying homage to the abundant sunshine that ripens the grapes to perfection while maintaining a crisp, refreshing character.
ALCOHOL
12.5%
AVG. PRICE
€9
STYLE
Classic
SULPHITES
YES
When to drink
Now
Ideal temperature
8-10°C
INTERESTING FACTS
Fact 01
The name 'Val Soléu' means 'Valley of the Sun' in Occitan, celebrating the region's 300 days of annual sunshine.
Fact 02
Produced by Cellier des Dauphins, a leading cooperative dedicated to sustainable and organic viticulture in the southern Rhône.
Fact 03
Crafted from 100% organically certified vineyards in the Drôme department, promoting biodiversity.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The grapes are harvested during the cool night hours to preserve fresh fruit aromas and prevent oxidation. Upon arrival at the winery, they undergo a gentle direct pressing. Fermentation takes place in temperature-controlled stainless steel tanks at low temperatures (14-16°C) to maximize primary fruit expression. The wine is aged on its fine lees for a short period in stainless steel before early bottling to retain its youthful, vibrant profile.
