Vals Macabeo–Narince

Vals by Asmadan is a pioneering white wine from the Gallipoli Peninsula-based boutique winery, Asmadan. This unique bottling is a blend of the Spanish variety Macabeo (Viura) and the native Turkish grape Narince. Asmadan is the first and only winery in Turkey to cultivate Macabeo, adapting it to the high-altitude, quartz-rich soils of Köprübaşı in Manisa. The estate is highly regarded for its commitment to preserving Anatolian winemaking history, operating Turkey's first dedicated wine history museum alongside their gravity-flow production facility.