COLOUR
Red
TYPE
Still
VINTAGE
2020
GRAPE
Mencía, Alicante Bouschet, Bastardo
PRODUCER
Bodegas y Viñedos Castro Ventosa
REGION
Castilla y León
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
Medium - High
Finish
Long
Intensity
Pronounced
Tannins
AROMAS & FLAVOURS
ABOUT THIS WINE
Valtuille Cepas Centenarias 2020 is a red wine from Bodegas y Viñedos Castro Ventosa, located in the D.O. Bierzo region of Castilla y León, Spain. The wine is crafted from grapes sourced from centenarian vines, some exceeding 100 years of age, primarily Mencía with smaller additions of Alicante Bouschet, Bastardo, and local white varieties. The producer, Bodegas y Viñedos Castro Ventosa, has a long family history in winemaking, dating back to 1752, and is known for its focus on indigenous grape varieties and traditional practices. The vineyard plots are situated at an altitude of approximately 580-600 meters, contributing to the wine's character. The name 'Cepas Centenarias' directly references the ancient vines used in its production.
ALCOHOL
13.0%
AVG. PRICE
€58
STYLE
Classic
VEGAN
YES
SULPHITES
When to drink
Now or Later
Ideal temperature
16-18°C
INTERESTING FACTS
Fact 01
"Cepas Centenarias" translates to "Centenarian Vines."
Fact 02
Grapes come from vines over 100 years old.
Fact 03
Annual production is around 3,500-4,000 bottles.
Fact 04
Includes a small percentage of white grapes.
FOOD PAIRING
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WINE MAKING PROCESS
The winemaking process for Valtuille Cepas Centenarias 2020 involves meticulous vineyard management and traditional techniques. Grapes are sourced from centenarian vines, with yields kept very low. Harvesting is done manually. Fermentation often incorporates whole-bunch fermentation and relies on indigenous yeasts. Maceration can be lengthy, up to 60 days, and takes place in French oak barrels and wooden vats. Following fermentation, the wine is aged for 10 to 12 months, typically in used French oak barrels of various sizes. Soil plowing is employed as a viticultural practice to prevent contamination.