COLOUR
White
TYPE
Still
VINTAGE
2021
GRAPE
Godello
PRODUCER
Bodegas y Viñedos Raúl Pérez
REGION
Castilla y León
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
High
Finish
Long
Intensity
Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
Vizcaina la del Vivo is a white wine from Bodegas y Viñedos Raúl Pérez, produced in the Bierzo DO of Castilla y León, Spain, from the Godello grape. The wine is part of the 'La Vizcaína' range, which focuses on single-vineyard expressions. Raúl Pérez is a highly respected winemaker known for his vineyard-centric and low-intervention philosophy. Bierzo is a region recognized for its quality Godello wines, with this specific wine being noted for its minerality and salinity.
ALCOHOL
13.5%
AVG. PRICE
€28
STYLE
Natural
SULPHITES
NO
When to drink
Now or Later
Ideal temperature
10-14°C
INTERESTING FACTS
Fact 01
Often compared to an 'Atlantic Chablis' for its minerality and salinity.
Fact 02
Part of Raúl Pérez's 'La Vizcaína' range, highlighting single-vineyard expressions.
Fact 03
Raúl Pérez was named 'Winemaker of the Year' by Der Feinschmecker in 2014.
Fact 04
Minimal sulfur is used in its production.
FOOD PAIRING
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WINE MAKING PROCESS
Vizcaina la del Vivo is produced using low-intervention methods. Fermentation is conducted with indigenous yeasts, often without strict temperature control. The wine undergoes aging in old oak barrels or foudres to preserve the grape's character. It is typically bottled unfined and unfiltered, with minimal sulfur added. The producer emphasizes organic farming and a philosophy of letting the vineyard's expression lead the winemaking process.