COLOUR
White
TYPE
Still
VINTAGE
N/A
GRAPE
Sauvignon Blanc 100%
PRODUCER
LWC Drinks (distributed by)
REGION
Marlborough
CHARACTERISTICS
Body
Medium
Sweetness
Dry
Acidity
High
Finish
Medium - Long
Intensity
Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
Waddling Duck Sauvignon Blanc is a white wine produced in the Marlborough region of New Zealand. It is a private label brand distributed by LWC Drinks, sourced from an award-winning, though unnamed, winery. The wine is made from 100% Sauvignon Blanc grapes. The brand narrative highlights the use of trusted growers and a state-of-the-art winemaking facility. It is noted as being suitable for vegans and vegetarians and contains sulphites.
ALCOHOL
12.5%
AVG. PRICE
€21
STYLE
Classic
VEGAN
YES
SULPHITES
When to drink
Now or Later
Ideal temperature
8-10°C
INTERESTING FACTS
Fact 01
Commended at the Sommelier Wine Awards 2020.
Fact 02
A private label, focusing on quality sourcing from Marlborough.
Fact 03
Vegan and vegetarian friendly.
Fact 04
Product of New Zealand.
FOOD PAIRING
Read more
WINE MAKING PROCESS
Waddling Duck Sauvignon Blanc is produced using 100% Sauvignon Blanc grapes from Marlborough, New Zealand. The wine is made by an unnamed, award-winning winery, with grapes sourced from trusted partner growers. Vinification takes place in a modern, state-of-the-art facility. The winemaking process likely involves fermentation in stainless steel tanks at controlled temperatures to preserve the varietal's characteristic aromatic intensity and freshness. The wine is typically aged briefly in stainless steel before bottling to ensure it is enjoyed for its youthful vibrancy.
