COLOUR
White
TYPE
Still
VINTAGE
2017
GRAPE
Chardonnay
PRODUCER
Woodlands Wines
REGION
Western Australia
CHARACTERISTICS
Body
Medium - Full
Sweetness
Dry
Acidity
Medium - High
Finish
Long
Intensity
Mid - Pronounced
AROMAS & FLAVOURS
ABOUT THIS WINE
The Woodlands Chardonnay 2017 is a 100% Chardonnay from the Wilyabrup Valley in Margaret River, Western Australia. Woodlands Wines, founded in 1973 by David and Heather Watson, is one of the region's earliest vineyards. The winery emphasizes organic farming and low-intervention winemaking, seeking to create wines that reflect the character of their estate. The Wilyabrup Valley's climate, influenced by the nearby ocean, provides a suitable environment for Chardonnay cultivation. The 2017 vintage experienced a mild summer due to 'La Niña' conditions, which facilitated ideal grape maturation.
ALCOHOL
13.5%
AVG. PRICE
STYLE
Classic
SULPHITES
NO
When to drink
Now or Later
INTERESTING FACTS
Fact 01
One of the first five vineyards planted in Margaret River.
Fact 02
Grapes are dry-grown and hand-tended.
Fact 03
Fermented without added yeast.
Fact 04
Aged in a mix of French oak and stainless steel.
FOOD PAIRING
Read more
WINE MAKING PROCESS
The Woodlands Chardonnay 2017 is produced from destemmed grapes, with a portion pressed as whole bunches for added finesse. Fermentation occurs entirely in French barrels without the addition of cultured yeast. Some batches are transferred out of barrel to maintain freshness, and malolactic fermentation may occur but is not actively promoted. The wine is aged for 10 months, with 50% in French barrique (30% new) and 50% in stainless-steel tanks. The vineyard practices include dry-grown vines maintained by hand using organic methods.